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parsed(2020-10-20) - pubdate: 10/20
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pub date: 1603170000
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Dessert Person

Recipes and Guidance for Baking with Confidence

About this Item

ISBN: 9781984826961
format: Hardcover
pages: 368
publisher: Potter/Ten Speed Press/Harmony
pub. date: 2020-10-20

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$47.00
Reader Reward Price: $42.30 info
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Description

NEW YORK TIMES BESTSELLER o In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes.

NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times Book Review Bon Appétit o NPR o The Atlanta Journal-Constitution o SalonEpicurious 

"There are no 'just cooks' out there, only bakers who haven't yet been converted. I am a dessert person, and we are all dessert people."--Claire Saffitz

Claire Saffitz is a baking hero for a new generation. In Dessert Person, fans will find Claire's signature spin on sweet and savory recipes like Babkallah (a babka-Challah mashup), Apple and Concord Grape Crumble Pie, Strawberry-Cornmeal Layer Cake, Crispy Mushroom Galette, and Malted Forever Brownies. She outlines the problems and solutions for each recipe--like what to do if your pie dough for Sour Cherry Pie cracks (patch it with dough or a quiche flour paste!)--as well as practical do's and don'ts, skill level, prep and bake time, step-by-step photography, and foundational know-how. With her trademark warmth and superpower ability to explain anything baking related, Claire is ready to make everyone a dessert person.

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