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parsed(2020-06-23) - pubdate: 2020-06-23
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pub date: 1592888400
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The Complete Cookbook for Teens

120+ Recipes to Level Up Your Kitchen Game

June 23, 2020 | Trade paperback
ISBN: 9781646115433
$26.95
Reader Reward Price: $24.26 info
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Description

The complete cookbook to boost a teen chef's confidence in the kitchen

For teens, learning to cook doesn't just help them eat well--it can encourage flavor exploration, unlock creativity, and build confidence. The Complete Cookbook for Teens teaches young adults a range of cooking skills through straightforward instructions, plenty of tips and tricks, and more than 120 easy recipes.

Inside this cookbook for teens, young chefs will learn to follow a recipe, set up their workstation, clean as they go, plate a dish, and more. There's also a glossary of cooking terminology and a comprehensive guide to staying safe in the kitchen.

Get your teenager cooking with:

  • 120+ Distinctive recipes--Dig in to Quick Sticky Buns, Ricotta and Spinach Pizza, Pad Thai Noodle Salad, Ratatouille, Chicken Vegetable Soup, and much more.
  • Something for everyone--Explore a wide variety of recipes, from classics to traditional dishes, including meat, fish, vegetarian, vegan, and gluten-free options.
  • Kitchen skill building--Progress as a chef with the help of ratings on each recipe that guide teens through easy, medium, and more challenging skill levels.

About this Author

JULEE MORRISON is a blogger, wife, and mother who lives in the foothills of Virginia. Her work has appeared in HuffPost, Scary Mommy, PopSugar, SheKnows, Yahoo Shine, Love What Matters, Ellen Nation, and Bon Appetit.

ISBN: 9781646115433
Format: Trade paperback
Pages: 200
Publisher: Callisto Publishing
Published: 2020-06-23

Reviews

"Julee Morrison's latest cookbook, The Complete Cookbook for Teens, is really a wonderful cookbook - and it is definitely NOT just for teenage or beginner cooks! This book includes loads of recipes, from snacks, soups, breakfasts, group cooking, meatless, microwave, desserts and more! In the opening chapter, Julee explains in plain, down to earth language, what kind of equipment every basic kitchen should include, basic terminology, what to do to be a successful cook, and mostly, how to handle the inevitable flop. Julee has written each recipe in such a way that the reader will know at a glance how difficult it will be to execute, about how long it will take to prepare, and ways to alter the recipe in future preparations." -- Customer Review

"Great book for beginners. Recipes are easy to follow and ingredients are simple and mostly what you would already have in your pantry. Nice variety of recipes, both in the different levels of difficulty and the choice of recipes themselves." -- Customer Review

"I purchased this for my 14 yr. old grandson. I looked through the pages when I received it and was pleasantly surprised at the recipes, hints and overall 'easy to use' information." -- Customer Review

"Ordered this for my 13-yr-old son for Christmas. He loves cooking and has made a few of the recipes already. Easy to follow recipes and good options for teens." -- Customer Review

If the product is in stock at the store nearest you, we suggest you call ahead to have it set aside for you, or you may place an order online and choose in-store pickup.