About this Author
Anna Maria Clement and Brian Clement are co-directosr of the Hippocrates Health Institute in West Palm Beach, Florida. She began her professional career as a practitioner of natural health-care as director of the Branda lClinic, an internationally recognized and well-respected center for health recovery in Stockholm, Sweden. Kelly Serbonich has been a chef at Moosewood Restaurant and an executive chef at Hippocrates Health Institute. Brian Clement has spent more than three decades researching and practicing nutrition and progressive health care.
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