Skip to content
Account Login Winnipeg Toll-Free: 1-800-561-1833 SK Toll-Free: 1-877-506-7456 Contact & Locations

parsed(2004-09-28) - pubdate: 2004-09-28
turn:
pub date: 1096347600
today: 1711602000, pubdate > today = false

nyp: 0;

Food Allergy Survival Guide

Surviving and Thriving with Food Allergies and Sensitivities

September 28, 2004 | Trade paperback
ISBN: 9781570671630
$25.95
Reader Reward Price: $23.36 info
Out of stock. Available to order from publisher. We will confirm shipping time when order has been placed.
Checking Availibility...

Description

This essential reference work presents a thorough discussion of the major food allergies and how to deal with them in a positive, affirming way. Readers will learn about testing for allergies, safety measures for life-threatening conditions, shopping and kitchen basics, and a host of resources for continued enjoyment of life with allergies. Over 100 plant-bsed recipes free of most allergens are included.

About this Author

Vesanto Melina is a registered dietitian and co-author of The Food Allergy Survival Guide, Becoming Vegetarian, Becoming Vegan, Raising Vegetarian Children. She is co-author of the most recent Position Paper on Vegetarian Diets ( ) and coordinated the vegetarian section of the Manual of Clinical Dietetics, 6th Edition, both joint projects of the American Dietetic Association and dietitians of Canada. Dina Aronson is a registered dietitian and nationally recognized writer and speaker. Jo Stepaniak is the author of over a dozen books and hundreds of articles on vegetarian cuisine and compassionate living.

ISBN: 9781570671630
Format: Trade paperback
Pages: 320
Publisher: Book Publishing Company
Published: 2004-09-28

If the product is in stock at the store nearest you, we suggest you call ahead to have it set aside for you, or you may place an order online and choose in-store pickup.