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parsed(2020-11-10) - pubdate: 11/20
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pub date: 1604988000
today: 1675576800, pubdate > today = false

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The Book On Pie

Everything You Need to Know to Bake Perfect Pies

November 10, 2020 | Hardcover
ISBN: 9780358229285
$43.50
Reader Reward Price: $39.15 info
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Description

NEW YORK TIMES BESTSELLER 

Look no further than The Book on Pie for the only book on pie you'll ever want or need.

Erin Jeanne McDowell, New York Times contributing baker extraordinaire and top food stylist, wrote the book on pie, a comprehensive handbook that distills all you'll ever need to know for making perfect pies. The Book on Pie starts with the basics, including ways to mix pie dough for extra flaky crusts, storage and freezing, recipe size conversions, and expert tips for decorating and styling, before diving into the recipes for all the different kinds of pies: fruit, custard, cream, chiffon, cold set, savory, and mini. Find everything from classics like Apple Pie and Pumpkin Pie, to more inspired recipes like Birthday-Cake Pie and Caramel Pork Pie with Chile and Scallions.

Erin also suggests recommended pie doughs and toppings with each recipe for infinitely customizable pies: Mix and match Pumpkin Spice Pie Dough and Dark Chocolate Drippy Glaze with the Pumpkin Pie, or sub in the Chive Compound-Butter Crust for the Croque Madame Pielets . . . the possibilities are endless. With helpful tips, photographic guides, and inspirations--pie-deas--it's almost like having Erin in the kitchen baking pies with you.

About this Author

ERIN JEANNE MCDOWELL is an author, recipe developer, and award-winning food stylist with specialized focus in baking. She's a regular contributor to New York Times CookingFood52 (where she also serves as Baking Consultant at Large)and PureWowShe hosts weekly baking classes on Food Network Kitchen and the series "Bake It Up a Notch" for Food52. She and her work have been featured in The Washington Post, Better Homes and Gardens Magazine, The New Yorker, and Food and Wine Magazine. She lives and works in North Bergen, New Jersey. 

ISBN: 9780358229285
Format: Hardcover
Pages: 352
Publisher: HarperCollins
Published: 2020-11-10

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