Canadian Culinary Book Awards

Products - 8 in this category - showing 1 through 8

Anna and Michael Olson Cook at Home : Recipes for Everyday and Every Occasion - trade paperback
By Anna And Michael Olson - $39.95 - add to cart

Gold Winner of the 2006 Canadian Culinary Book Awards, English language Cookbook Category.Anna and Michael Olson Cook at Home invites readers into the home kitchen of Ontario's premier chefs Anna a...

 

Arab Cooking on Saskatchewan Homesteads : Recipes And Recollection - trade paperback
By Habeeb Salloum - $29.95 - add to cart

Silver Winner of the 2006 Canadian Culinary Awards, Canadian Food Culture Category.In Arab Cooking on a Saskatchewan Homestead, over 200 recipes and the author's recollections from childhood combi...

 

Bitter Chocolate - trade paperback
By Carol Off - $22.00 - add to cart

Gold Winner of the 2007 Canadian Culinary Book Award, English Special Interest Category.Award-winning author and broadcaster Carol Off reveals the fascinating – and often horrifying – stories behin...

 

Canadians at Table: Food, Fellowship, and Folklore: A Culinary History of Canada - hardcover
By Dorothy Duncan - $35.00 - add to cart

Gold Winner of the 2007 Canadian Culinary Book Awards, English Canadian Food Culture Category.Canadians at Table is an introduction to the diverse culinary history of Canada.We learn about the less...

 

Chow: From China to Canada: Memories of Food and Family - trade paperback
By Janice Wong - $24.95 - add to cart

Gold Winner of the 2006 Canadian Culinary Awards, Canadian Food Culture Category.Born a two-pound preemie in 1917, Dennis Wong may have begun his love of food after spending the first months of his...

 

Lucy's Kitchen: Signature Recipes and Culinary Secrets - trade paperback
By Lucy Waverman - $35.00 - add to cart

Silver Winner of the 2007 Canadian Culinary Awards, English Cookbook Category. Lucy Waverman is one of the best-known food writers in the country. Her popular, long-running column in the Saturday ...

 

Red, White, and Drunk All Over - trade paperback
By Natalie Maclean - $22.00 - add to cart

Silver Winner of the 2007 Canadian Culinary Awards, English Special Interest Category.Award-winning writer Natalie MacLean sweeps readers behind the scenes of the international wine world, visiting...

 

Vij's: Elegant and Inspired Indian Cuisine - trade paperback
By Vij Vikram - $40.00 - add to cart

Gold Winner of the 2007 Canadian Culinary Awards, English Cookbook Category.The lineups are legendary at Vij’s restaurant in Vancouver, where genial proprietor Vikram Vij and his wife, Meeru, use l...